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Whether it's a lobster roll to go or a candlelight seafood dinner, New Brunswick has a succulent selection of recipes and restaurants.

     

Authentic Newfoundland & Labrador cuisine — cod tongues, cod cheeks, salmon, moose, bakeapples and wild berries, tea and lassie buns. Come join us for a 'scoff'!

     

You'll find a wide range of culinary delights in Nova Scotia, from lobster suppers, waterfront cafés to opulent dining rooms.

     

Prince Edward Island is best known for its traditional lobster suppers but also offers a wide variety of casual and formal dining experiences

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